RAISINS DE TABLE - TAFELTRAUBEN - UVA DA TAVOLA - UVAS DE MESA - TAFELDRUIVEN

GRAPES / UVAS

Grapes have been cultivated for thousands of years and have been revered by several ancient civilizations for their use in winemaking. 
 

There are many types of grapes including green, red, black, yellow and pink. They grow in clusters and come in seeded and seedless varieties. 
 

Grapes offer a wealth of health benefits due to their high nutrient and antioxidant contents.

Here are the top 12 health benefits of eating grapes.

GRAPES BENEFITS:

 

  • Packed With Nutrients, Especially Vitamins C and K.

  • High Antioxidant Contents May Prevent Chronic Diseases

  • Plant Compounds May Protect Against Certain Types of Cancer

  • Beneficial for Heart Health in Various Impressive Ways

  • May Decrease Blood Sugar Levels and Protect Against Diabetes

WE HAVE
8  VARIETIES OF GRAPES
ON PERU &
7 VARIETIES ON CHILE

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SEASON
OCTOBER TO
JANUARY

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